M. Barzegar Jalali, M. Magsoodi, S. Mirzaie, F. Ghaderi, F. Lotfipour,

• Vol 7, No 5 (2012): Supplement - Abstracts
  Preparation and comparision of alginate beads containing Lactobacillus acidophilus by CaCl2 and AlCl3 as crosslinker
  Abstract  PDF

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License which allows users to read, copy, distribute and make derivative works for non-commercial purposes from the material, as long as the author of the original work is cited properly.