Choockong, Chadchom, Department of Applied Thai Traditional Medicine, Faculty of Medicine, Thammasat University, Pathum Thani, Thailand., Thailand

• Vol 19, No 1 (2024) - Original Article
  The most commonly used spices in Thai traditional medicine: in vitro evaluation of anti-hyperglycemic, antioxidant, polyphenol content, and nitric oxide production inhibitory activities
  Abstract  PDF

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